Ami ‘Banglar Rossogolla” – It’s official now, Rossogolla belongs to Bengal

What is the first thing that comes to your mind when you hear the word  ‘Bengal’ or ‘Bengali’ Or the last meal dessert that completes and completeness the Bengali cuisine most… Or that sweet tooth demand when you hear the term ‘Misti khabo‘… Or the one that tops the must-have list when you visit Bengal […]

Continue Reading...